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Head Chef

Oxfordshire, South East, England

£31000 per annum

Ref:V20110837

Interested in having your weekends free and your nights to yourself?

What’s on the table for you:

  • Competitive salary of up to £31,000 and paid overtime!
  • Most Weekends off, All evenings off!
  • Free Parking
  • Enjoy 2 consecutive days off
  • Creative freedom for menu development
  • Life Insurance
  • Huge training and development opportunities
Your mission:
  • Delivering exceptional food quality
  • Developing and costing fresh food menu’s
  • Ensuring Food safety and health and safety policies are adhered to.
  • Supervising, training, and managing the kitchen team encouraging development and growth.
  • Managing, ordering, and controlling of stock.
Interested in this Head Chef role? Apply today and reach out for more information.
David Tobin

Contact: David Tobin

Apply now